NewIdeaFood
  • News
  • Dinner Tonight
  • Baking
  • Trolley Watch
  • Easy Entertaining
  • Healthy-ish
  • Video
NewIdeaFood
  • News
  • Dinner Tonight
  • Baking
  • Trolley Watch
  • Easy Entertaining
  • Healthy-ish
  • Video
ALDI - DON'T DROWN IN ONE-OFF DISCOUNTS!
Watch 0:15

ALDI - DON'T DROWN IN ONE-OFF DISCOUNTS!

{headline}

{headline}

Caramel Apple Tarts

Caramel Apple Tarts

5-Ingredient Cheesy Pesto Baked Chicken

5-Ingredient Cheesy Pesto Baked Chicken

5-Ingredient Lemon Slice

5-Ingredient Lemon Slice

5-Ingredient Chewy Coconut Cookies

5-Ingredient Chewy Coconut Cookies

{headline}

{headline}

Chocolate Biscuit Bounty Slice

Chocolate Biscuit Bounty Slice

Bumble Berry Pie 

Bumble Berry Pie 

5-Ingredient Quick Beef Teriyaki Noodles

5-Ingredient Quick Beef Teriyaki Noodles

{headline}

{headline}

Sultana and Jam Scone Rock Cakes

Sultana and Jam Scone Rock Cakes

5-Ingredient Birthday Cake Pancakes

5-Ingredient Birthday Cake Pancakes

5-Ingredient Peanut Butter and Chocolate Sandwich Cookies

5-Ingredient Peanut Butter and Chocolate Sandwich Cookies

Cherry Ripe Coconut Macaroons

Cherry Ripe Coconut Macaroons

5-Ingredient Double Choc Biscuits

5-Ingredient Double Choc Biscuits

5-Ingredient Cheesy Popcorn Chicken Tenders

5-Ingredient Cheesy Popcorn Chicken Tenders

5-Ingredient Potato-Topped Baked Bean Pies

5-Ingredient Potato-Topped Baked Bean Pies

  1. Home
  2. Dinner Tonight

5-Ingredient Roast Lamb Meatloaf

It just doesn't get easier - or yummier! - than this! - by Mel Burge
  • 24 Jun 2019
5-Ingredient Roast Lamb Meatloaf
Prep: 20 Minutes - Cook: 60 Minutes - Easy - Serves 6-8
Proudly supported by

It only takes 20 minutes to throw together - and then you let your oven do its magic. So yum!

Ingredients

1kg lamb mince

1 cup packaged dried garlic and herb breadcrumbs

2 eggs, lightly beaten

1 large onion, finely chopped

1 cup coarsely chopped fresh parsley

Mint jelly and mashed potato, to serve (optional)

Method

  1. Grease a 14cm x 24cm large loaf pan. Line base and sides with baking paper, extending paper 5cm above pan edges. 

  2. Place mince in a large bowl. Add breadcrumbs, eggs, onion and parsley. Season with salt and pepper. Mix well. Press firmly into prepared pan. 

  3. Cook in a moderate oven (180C) for about 1 hour, or until meatloaf is cooked through. Remove. Stand in pan for 20 minutes. Transfer to a serving plate.  

  4. Serve warm with mint jelly and mashed potato.

  • Dinner Tonight
  • quick lamb recipe
  • meatloaf recipe
  • lamb recipe
Mel Burge
Mel Burge
Mel Burge is a contributor to New Idea Food. She has a passion for all things food but specialises in baking and cake decorating. Mel loves to travel the world, eat delicious food and drink cocktails with her friends.

Subscribe to New Idea-$12 for your first 12 issues!

Subscribe Now
Subscribe to New Idea

Subscribe to New Idea-$12 for your first 12 issues!

Subscribe Now
Subscribe to New Idea

Recommended to you

ALDI - DON'T DROWN IN ONE-OFF DISCOUNTS!
Watch 0:15

ALDI - DON'T DROWN IN ONE-OFF DISCOUNTS!

{headline}

{headline}

Caramel Apple Tarts

Caramel Apple Tarts

5-Ingredient Cheesy Pesto Baked Chicken

5-Ingredient Cheesy Pesto Baked Chicken

5-Ingredient Lemon Slice

5-Ingredient Lemon Slice

5-Ingredient Chewy Coconut Cookies

5-Ingredient Chewy Coconut Cookies

{headline}

{headline}

Chocolate Biscuit Bounty Slice

Chocolate Biscuit Bounty Slice

Bumble Berry Pie 

Bumble Berry Pie 

5-Ingredient Quick Beef Teriyaki Noodles

5-Ingredient Quick Beef Teriyaki Noodles

{headline}

{headline}

Sultana and Jam Scone Rock Cakes

Sultana and Jam Scone Rock Cakes

5-Ingredient Birthday Cake Pancakes

5-Ingredient Birthday Cake Pancakes

5-Ingredient Peanut Butter and Chocolate Sandwich Cookies

5-Ingredient Peanut Butter and Chocolate Sandwich Cookies

Cherry Ripe Coconut Macaroons

Cherry Ripe Coconut Macaroons

5-Ingredient Double Choc Biscuits

5-Ingredient Double Choc Biscuits

5-Ingredient Cheesy Popcorn Chicken Tenders

5-Ingredient Cheesy Popcorn Chicken Tenders

5-Ingredient Potato-Topped Baked Bean Pies

5-Ingredient Potato-Topped Baked Bean Pies

NewIdeaFood
  • About Us
  • Contact Us
  • Dietary info
  • Terms and Conditions
  • Privacy Policy
  • About Us
  • Contact Us
  • Dietary info
  • Terms and Conditions
  • Privacy Policy

Brands

  • New Idea
  • Better Homes and Gardens
  • Better Homes and Gardens Shop
  • All Recipes
  • Practical Parenting

Our Network

  • marie claire
  • Beauty Crew
  • Who
  • Women's Weekly Food
  • Bounty Parents
  • Girlfriend
  • That’s Life
  • Home Beautiful
  • 7plus
  • 7News
  • Health Engine
  • Starts at 60
  • The West Australian
  • Perth Now
  • Airtasker
  • Society One
© 2021 Are Media PTY LTD
Get more from New Idea Food

Magazine Subscription Offer

Subscribe to New Idea-$12 for your first 12 issues!

Shop This Offer
Subscribe to New Idea