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  1. Home
  2. Baking

5-Minute Tiramisu Dip

This dessert dip is the perfect treat at your next party! - by Mel Burge
  • 12 Jun 2019
5-Minute Tiramisu Dip
Prep: 5 Minutes - Easy - Serves 4 to 6
Proudly supported by

A new twist on an old Italian classic - it's the share dessert that be the hit of your next gathering!

WATCH: This Nurfoen syringe baking hack is GENIUS

Ingredients

1 tablespoon instant coffee granules

1 tablespoon coffee-flavoured liqueur

300ml tub thickened cream

1/3 cup icing sugar mixture

250g tub mascarpone

Cocoa powder, to decorate

Sponge finger biscuits, to serve

Method

  1. Dissolve coffee in 1 tablespoon boiling water in a small heatproof jug. Stir in liqueur. Cool slightly. 

  2. Beat cream and sugar in the small bowl of an electric mixer until soft peaks form. 

  3. Beat in coffee mixture. Using a whisk, fold in mascarpone until just combined. 

  4. Spoon into a serving bowl. Dust with sifted cocoa. Serve with sponge finger biscuits. 

  • Baking
  • 20 minute desserts
  • italian dessert recipe
  • quick dessert recipes
  • easy dessert recipe
  • desserts for coffee lovers
  • italian recipe
Mel Burge
Mel Burge
Mel Burge is a contributor to New Idea Food. She has a passion for all things food but specialises in baking and cake decorating. Mel loves to travel the world, eat delicious food and drink cocktails with her friends.

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