Baking Vanilla Custard Lamingtons Go on treat yourself to this delicious new twist on an Aussie favourite!
Fudgy Cherry Ripe Cookies So soft, so delicious - you won't be able to stop at one when it comes to these delicious treats!
Chocolate Tim Tam Cake An Aussie dessert oozing with chocolatey goodness. Using low-fat milk, mousse and wholemeal flour, it's diabetic-friendly, too – you almost can't not make it!
Lamington Meringue Cake Don't get us wrong, we love the classic Aussie lamington, but this cake twist is incredible! With layers of chocolate ganache & spongey meringue, it's delish!
Australia Day tart A green and gold, Australian spin on the classic Neenish tart. Using frozen tart cases, this sweet, peach and vanilla tart takes only 45 minutes to make.
Macadamia Anzac biscuits Raw macadamia nuts give classic Anzac biscuits some extra crunch. They only take 15 mins to bake, and are perfect to keep in the cupboard and have with a tea.
Australian Flag Pavlova Let your flag fly with a dinky-di dessert – pavlova! It's gluten-free and topped with summer fruits. Kids will love to help you decorate!
Tim Tam Brownies The mighty Tim Tam! Whether it's original that's your favourite, or one of the fancier kinds (caramel is amazing!), you'll love the biscuit in brownie form!
Iced VoVo cupcakes The Iced VoVo biscuit is an Aussie favourite (iconic, even!) Serve them up in cupcake form next Australia Day or kid's birthday party – they'll love them!
Vanilla filo slice Using filo pastry sheets, light milk and low-fat yoghurt, you can still enjoy all the goodness of a classic vanilla slice, but with a lot less calories.
Rosemary and cheese dampers Update one of the classic Australian recipe favourites, in this cheese and rosemary damper rolls. Making six, these are great to pack into school lunch boxes.
Pavlova with custard cream, mango and blueberries This is one true blue Australian recipe. Using fresh summer mangoes, blueberries and toasted macadamia nuts, this meringue is a great post dinner dessert.
Passionfruit & banana pavlova Imagine a banana infused crispy light meringue, dripping in sweet and crunchy passionfruit seeds – now you can make it!
Pink Lamingtons Pretty in pink - and delicious too! These pink lamingtons will take your party from boring to swanky.
Classic Anzac biscuits Commemorate Anzac Day with these traditional biscuits which are sure to please.
Parmesan rosemary damper Moist and tasty damper with rosemary and Parmesan cheese - perfect for sopping up every last drop!
Perfectly traditional vanilla slice There are some things you just don't mess with – vanilla slice is one of them
