jam recipe Cherry and vanilla jam With fresh cherries and a touch of vanilla, this jam spread is bursting with fruity flavour. Pack them up in pretty little jars with tags for a beautiful gift.
thermomix recipe Chicken stock powder (Thermomix) The perfect recipe to make after your Sunday roast. You're not wasting a thing! This chicken stock powder is really a pantry essential and a salute to healthy simplicity; once you have a jar, you’ll wonder what you ever did without it.
thermomix recipe Citrus Curd (Thermomix) Lemon curd has long been a favourite in my household, so much so that I often whip up a batch for breakfast as I am cooking the crepes. (Bless you, Thermomix!)
thermomix recipe Simple Umami Paste (Thermomix) Created in desperation at a cooking class after realising we had left our stash on a plane. Grab the tinned tomatoes and you are good to go. Umami on!
thermomix recipe Vanilla Bean Pastry (Thermomix) Homemade pastry is easier to make than you might think – especially when your Thermomix takes care of all the mixing and kneading for you. Add this recipe to your repertoire and you’ll never use the store-bought version again.
jam recipe Vanilla Strawberry Jam (Thermomix) You don’t have to search country fetes for the best homemade jam – we’ve got the recipe for you! Spread it on your morning toast, use it in a Victoria sponge, or seal it up in a cute jar for a thoughtful edible gift.
thanksgiving recipes Maple pecan sauce This pecan dessert sauce is so delicious you'll want to pour it over everything.
last minute christmas lunch recipes Mandarin & port-spiced cranberry sauce Planning a Christmas in July feast? Embrace winter produce with this Northern hemisphere-inspired festive accompaniment.
sauce recipe Sticky port gravy This full-flavoured gravy features our secret ingredients of soy sauce and dried mushrooms for a deep hit of 'umami' (savouriness) to complement a roast.
jam recipe Chilli jam ploughman’s Use a ‘thumb-sized’ red chilli for this spicy tomato chilli jam. Try a dollop in a sandwich, stir-fry or with seared fish and grilled steaks. A kitchen basic.
summer fruit recipes Spiced plum 'cheese' This densely packed spiced fruit 'cheese' is the perfect accompaniment to roast meats such as pork and duck, or a cheeseboard.
back to basics Almond nut butter Blitz up your own homemade nut butter for spreading on toast, filling pancakes or adding to sauces.
gifts for teachers Spiced apricot chutney Flavour tangy chutney with Chinese five-spice powder and paprika for an Asian-influenced condiment to serve with cheese and meat
pesto recipe Basil pesto Transform fresh basil into a tangy sauce with Parmesan, garlic, lemon and pine nuts. Keep a jar in the fridge to give sandwiches and pasta and instant lift.
back to basics Bone broth This is essentially a slow-cooked stock, packed with nutrients and minerals that are released from the bones by cooking them for a long time (cider vinegar helps to draw the nutrients out of the bones). It makes a great base for ramen or soup!
recipes for bread Basic focaccia Forget buying your bread, make a loaf of focaccia with just a few ingredients. Yummy!
passionfruit recipes Passionfruit & lemon butter Make dessert for tonight and for next week! These jarred desserts can be refrigerator for up to a month,
sauce recipe Hollandaise sauce This homemade hollandaise sauce will take your next brunch party to the next level