Ingredients
1 x packet brownie cake mix
1/2 cup sweetened condensed milk
1 3/4 cup milk chocolate chips
1/4 cup Irish Baileys Cream
1/2 teaspoon vanilla extract
Pinch of salt
Method
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Prepare brownie as per packet instructions.
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Place condensed milk, chocolate chips, Baileys, vanilla extract and salt in a medium sized bowl and stir to combine. Place bowl over pot of barely simmering water and stir constantly until chocolate has melted.
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Pour chocolate fudge mixture over cooled brownies.
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Refrigerate for four hours or until set.
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Cut into squares and serve.
