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BBQ chicken rissoles

In need of a succulent entree for your next dinner party? Look no further. BBQ chicken rissoles are the perfect starter. - by Alison Pickel
  • 23 Jun 2020
BBQ chicken rissoles
Cook: 10 Minutes - medium - Makes 12 - nut-free - pregnancy-safe
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In need of a succulent entree for your next dinner party? Look no further. BBQ chicken rissoles are the perfect starter.

Ingredients

185 g shortcut bacon, diced

500 g lean chicken mince

1 onion, grated

1 carrot, grated

1 red capsicum, finely diced

1 egg, lightly beaten

¼ cup plain flour

1 container fresh herbs (or garlic, or chilli) to serve (optional)

Method

  1. Combine all ingredients 
in a large bowl, adding the garlic, chilli or fresh herbs to taste. Cover, chill for 1 hr.
  2. Shape the mixture into 
12 patties. Cook patties on 
a preheated flat barbecue plate for 8-10 min, turning often. Serve with rice salad, bread rolls and mayonnaise.
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