Great for a picnic
Make your own sourdough loaf, home made is best!
Great for a weekend brunch!
So easy, anyone can make it!
Super delicious and oh so comforting, this is the perfect brekkie!
This 4-ingredient dish is perfect for an indulgent weekend brunch or breakfast - or a yummy super easy dessert!
Want a change from banana bread? We have just what you need!
With your Thermomix, this delicious chop-chip banana bread only takes seconds to prepare – too easy!
Mixed spices and chopped pecans give this banana bread loaf something extra!
This pretty twist on a classic German Christmas bake is lightly spiced, filled with mixed dried fruit and marzipan, then dusted with icing sugar.
This loaf is not just wholesome, it’s really tasty, too. The seeds add a lovely texture, while the black treacle gives it a rich flavour and golden colour.
Toast a slice of this celebration bread and top with butter to give hot cross buns a serious run for their money.
Start the day well with this fruit and nut breakfast loaf, spread with cream cheese and topped with orange or apple. It keeps for a month, too.
This fruity bake packs in loads of flavour and cuts out many additives with healthy, natural sweeteners.
This recipe for muesli loaf makes a dense, nutty loaf a little like soda bread. Packed with oats, coconut, nuts and fruit, we think it's great for breakfast.
Add a distinctly British flavour to your breakfast bagel with a secret ingredient - Marmite.
This fruity, dairy-free loaf is great toasted with an afternoon tea.
This spiced pear and date loaf is full of nutty walnut goodness - try it toasted and spread with butter for an even sweeter snack
There's nothing better than a cafe-style banana bread. Now you can make your own portioned sized mini banana breads to take to work or pack in lunchboxes.
This banana and pecan bread is best enjoyed lightly grilled, buttered and with an afternoon cuppa!
Treat yourself to a cafe-style teatime treat with this pear and date take on the classic banana bread.
The perfect food for every meal! Start your day with a slice and coffee, then end it with another!
Give this easy dough a dose of icing sugar and strawberries infused with balsamic vinegar for a stunning final course any way you slice it.
A dense ’n’ divine fruit cake that requires no chopping or dicing – you gotta love that!
Rich cocoa ups
the yum factor in
this cafe classic.