Birthday sponge

It's the decorations that do it when adding the final touches to that cake for a special celebration. - by Steph Wong CC

Birthday sponge

Proudly supported by

It's the decorations that do it when adding the final touches to that cake for a special celebration.

Ingredients

¾ cup strawberry jam

460 g store-bought unfilled double sponge cake

1 tub vanilla frosting

1 packet cake decorations

Method

Spread jam over top of  1 whole cake. Sandwich  with remaining cake and transfer to a cake stand. Spoon frosting over top  of cake and spread to completely cover side  and top. Decorate with  icing pansies to serve.