Incredibly it will only take you 5 minutes of prep time to make the hottest new food trend since the cronut!
To recreate this delectable recipe featured on Slow Cooker Central, follow the steps below.
Ingredients
3 blocks of Cadbury Caramilk chocolate
1 can of condensed milk
1 400g bag of Woolworths Choc Honeycomb
1 teaspoon of Vanilla essence
1 teaspoon of butter
Directions
1. Add all ingredients into slow cooker except for honeycomb. Stir with a metal spoon every 15mins till all combined and looks smooth and shiny.(In a 1.5L slow cooker this takes approximately 1hr 15mins on low but will cook faster in a large cooker)
2. Pour into tray and crush up honeycomb pieces and scatter over top. Crush as much honeycomb up as you like no real measurement for this step.
3. Set in fridge for 4hrs before cutting into squares
For more amazing slow cooker recipes, make sure you follow Slow Cooker Central.
Watch: Slow Cooker Cheesecake with Blueberry Sauce
