NewIdeaFood
  • News
  • Dinner Tonight
  • Baking
  • Trolley Watch
  • Easy Entertaining
  • Healthy-ish
  • Video
NewIdeaFood
  • News
  • Dinner Tonight
  • Baking
  • Trolley Watch
  • Easy Entertaining
  • Healthy-ish
  • Video
ALDI - DON'T DROWN IN ONE-OFF DISCOUNTS!
Watch 0:15

ALDI - DON'T DROWN IN ONE-OFF DISCOUNTS!

{headline}

{headline}

Turmeric scrambled eggs

Turmeric scrambled eggs

Creamy yogurt porridge with pear, walnut  & cinnamon

Creamy yogurt porridge with pear, walnut & cinnamon

French Toast

French Toast

Roast Pork With Couscous & Ginger Yogurt

Roast Pork With Couscous & Ginger Yogurt

{headline}

{headline}

Butternut & cinnamon oats

Butternut & cinnamon oats

Fruit & Nut Granola

Fruit & Nut Granola

Granola Crunch

Granola Crunch

{headline}

{headline}

99% sugar free low carb waffles

99% sugar free low carb waffles

Berry Breakfast Bars

Berry Breakfast Bars

The Slow Cooker Big Breakfast is the new food trend you need to know about

The Slow Cooker Big Breakfast is the new food trend you need to know about

Cheesy Herb Omelette Burgers

Cheesy Herb Omelette Burgers

Vietnamese Breakfast Burgers

Vietnamese Breakfast Burgers

Is Miso Soup Good For You? Yes! Here’s Why

Is Miso Soup Good For You? Yes! Here’s Why

Nutritional Yeast: What Is It & How To Use It?

Nutritional Yeast: What Is It & How To Use It?

  1. Home
  2. healthy breakfast recipe

Chia & yogurt puddings with berries

Kick-start your day with these creamy chia seed puddings with yogurt and summer fruits - by Barbara Northwood
  • 17 May 2019
Chia & yogurt puddings with berries
Prep: 10 Minutes - Cook: 2 Minutes - Easy - Serves 4
Proudly supported by

These summery little breakfast puddings are made with bio yogurt and mineral-rich chia seeds. The seeds swell to create a texture like tapioca pudding. Rich in fibre and a useful source of omega-3 fatty acids, they’re a useful ingredient to include in your diet.

Ingredients

2 sheets gelatine

300ml whole milk

45g white chia seeds

2 tsp vanilla extract

300ml bio yogurt

320g mixed berries, (we used blueberries, strawberries and raspberries), halved

handful small mint leaves

Method

  1. The night before, put the gelatine in a bowl of cold water. Warm the milk with the chia seeds and vanilla in a saucepan, stirring over a low heat until the seeds soften. Remove from the heat. Squeeze the gelatine to remove any excess water, then stir into the warm milk until it dissolves. Stir in the yogurt, then pour the mixture into four mini basins or ramekins (about 175ml each), sprinkled with a little water. Cover and chill.

  2. Blitz a quarter of the berries in a bowl with a hand blender to make a smooth sauce. Cover and chill along with the remaining berries until breakfast.

  3. To serve, run a knife around the inside of the moulds to loosen, then turn out onto plates. Spoon over the berry sauce and scatter with the remaining berries and mint leaves. Will keep chilled for up to one day.

  • healthy breakfast recipe
  • easy breakfast recipes
  • champagne breakfast recipes
  • breakfast of champions
  • healthy vegetarian recipe
Barbara Northwood
Barbara Northwood
Barbara has over 38 years experience in the food industry, loves sharing advice, recipes and know-how on everything food. She’s a passionate gardener and being to grow fresh herbs, lemons and rhubarb and more, gives her great satisfaction.

Only $6 for 6 Issues!-SAVE 79%*

Subscribe Now
Only $6 for 6 Issues!

Only $6 for 6 Issues!-SAVE 79%*

Subscribe Now
Only $6 for 6 Issues!

Recommended to you

ALDI - DON'T DROWN IN ONE-OFF DISCOUNTS!
Watch 0:15

ALDI - DON'T DROWN IN ONE-OFF DISCOUNTS!

{headline}

{headline}

Turmeric scrambled eggs

Turmeric scrambled eggs

Creamy yogurt porridge with pear, walnut  & cinnamon

Creamy yogurt porridge with pear, walnut & cinnamon

French Toast

French Toast

Roast Pork With Couscous & Ginger Yogurt

Roast Pork With Couscous & Ginger Yogurt

{headline}

{headline}

Butternut & cinnamon oats

Butternut & cinnamon oats

Fruit & Nut Granola

Fruit & Nut Granola

Granola Crunch

Granola Crunch

{headline}

{headline}

99% sugar free low carb waffles

99% sugar free low carb waffles

Berry Breakfast Bars

Berry Breakfast Bars

The Slow Cooker Big Breakfast is the new food trend you need to know about

The Slow Cooker Big Breakfast is the new food trend you need to know about

Cheesy Herb Omelette Burgers

Cheesy Herb Omelette Burgers

Vietnamese Breakfast Burgers

Vietnamese Breakfast Burgers

Is Miso Soup Good For You? Yes! Here’s Why

Is Miso Soup Good For You? Yes! Here’s Why

Nutritional Yeast: What Is It & How To Use It?

Nutritional Yeast: What Is It & How To Use It?

NewIdeaFood
  • About Us
  • Contact Us
  • Dietary info
  • Terms and Conditions
  • Privacy Policy
  • About Us
  • Contact Us
  • Dietary info
  • Terms and Conditions
  • Privacy Policy

Brands

  • New Idea
  • Better Homes and Gardens
  • Better Homes and Gardens Shop
  • All Recipes
  • Practical Parenting

Our Network

  • marie claire
  • Instyle
  • Beauty Crew
  • Who
  • Women's Weekly Food
  • Bounty Parents
  • Girlfriend
  • That’s Life
  • Home Beautiful
  • 7plus
  • 7News
  • Health Engine
  • Starts at 60
  • The West Australian
  • Perth Now
  • Airtasker
  • Society One
© 2021 Are Media PTY LTD
Get more from New Idea Food

Magazine Subscription Offer

Only $6 for 6 Issues!-SAVE 79%*

Shop This Offer
Only $6 for 6 Issues!