What you’ll need:
- melted dark chocolate
- chocolate digestive biscuits
- mini waffle cones
- mini candy-coated chocolate buttons (such as M&M’s MINIs)
- sour strip or strap lollies
How to make them:
Making one at a time, spread melted dark chocolate over chocolate digestive biscuits and mini waffle cones. Place cone in the centre of biscuit before chocolate sets. Decorate with chocolate mini buttons and sour strip (or strap) lollies. Allow to set.