180g block Dairy Milk Turkish Delight chocolate, finely chopped
300ml tub thickened cream
Fresh strawberries and blueberries, to serve
Sponge finger biscuits, to serve
Place chocolate in a heatproof bowl.
Heat cream in a small saucepan over a medium heat until hot. Pour over chocolate. Stir until melted and smooth. Transfer to a serving bowl.
Serve warm fondue with berries and biscuits.
TIP! For an adults-only fondue, try adding 1 tablespoon of your favourite liqueur. For a change, serve fondue with wafer biscuits or marshmallows.