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  1. Home
  2. Baking

Espresso Biscuit Brownie

Calling all coffee lovers! You're going to love this cafe-style sweet treat... - by Mel Burge
  • 24 Feb 2020
Espresso Biscuit Brownie
Prep: 30 Minutes - Cook: 45 Minutes - Easy - Serves 12
Proudly supported by

TIP! Omit coffee granules for a kid-friendly version. The chocolate we used is available from major supermarkets, but any flavour can be substituted. Brownie can be made up to three days ahead. Store in an airtight container.

Ingredients

2 tablespoons instant coffee granules (See Tip)

200g dark cooking chocolate, chopped

200g unsalted butter, chopped

1 cup caster sugar

3 eggs

2/3 cup plain flour

2 tablespoons self-raising flour

2 tablespoons cocoa powder

½ x 350g block Cadbury Cookie Toffee Nut Chocolate, broken into pieces

80g Choc Ripple biscuits

Method

  1. Grease an 18cm x 28cm rectangular slice pan. Line base and sides with baking paper, extending paper 3cm above pan edges. 

  2. Dissolve 1 ½ tablespoons of the coffee in 2 tablespoons boiling water in a small heatproof jug. 

  3. Combine dark chocolate and butter in a large heatproof bowl. Sit bowl over a saucepan of simmering water. Stir until melted. Remove bowl. Stir in sugar and coffee mixture. Cool for 15 minutes. 

  4. Whisk one egg at a time into chocolate mixture. Add combined sifted flour and cocoa. Whisk until smooth. Fold in nut chocolate. Pour into prepared pan. Spread evenly.

  5. Combine biscuits and remaining coffee granules in a medium snap-lock bag. Seal. Gently pound with a rolling pin until coarsely crushed. Sprinkle over brownie mixture in pan. 

  6. Cook in a moderately slow oven (160C) for about 45 minutes, or until just firm to touch in the centre. Remove from oven. Cool completely in pan. 

  7. Use paper to lift brownie out of pan. Place on a chopping board. Cut into pieces. 

  • Baking
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Mel Burge
Mel Burge
Mel Burge is a contributor to New Idea Food. She has a passion for all things food but specialises in baking and cake decorating. Mel loves to travel the world, eat delicious food and drink cocktails with her friends.

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