Fish pie

Salmon, broccoli and ricotta filo pies

Crisp on the top, tender and creamy in the middle. The perfect midweek pie. Using canned salmon, it's easy on the purse strings, and only takes 40 minutes.

Tuna pithivier

Canned tuna becomes a fabulous dinnertime hack in this delicious tuna pithivier. Along with leek, mushrooms and cream, it makes for a delicious family meal.

Crusty tuna pie

This budget meal is perfect to slice up with a side salad for dinner or take as a leftover lunch to work the next day.

Luxe fish pie

Fish pie is a family favourite around dinner time. This one is just that little bit more lush.

Mediterranean fish gratins

Fragrant spices of coriander, saffron, fennel mixed with a rich tomato sauce with delicious pieces of the fish and prawns.

Scandi salmon pie

This savoury picnic slice can be assembled ready to cook up to a day before – practical and impressive!

Kedgeree fish pie

If you like the subtle spicing and smokiness of a traditional kedgeree, you’ll love what the flavours do to a traditional fish pie.

Salmon en croûte

Follow this easy method to make the best version of this classic French salmon pastry dish. Serve with seasonal vegetables or a green salad on the side.

Cheat’s fish pie

Fish pie is one of the ultimate comfort foods but can take a bit of time to make. If there's only you, try our cheat's version that's ready in just 20 minutes - perfect for a midweek pick-me-up.

Winter fish pie

Seafood is the order of the day with this warming fish pie.

Creamy fish pie

Everyone can help themselves from this pretty fish pie topped with crumpled pastry.