Crispy skinned barramundi with salsa verde Fresh food deserves a fresh finish with Gourmet Garden’s Salsa Verde Finishing Drizzle.
Italian salad bowl with basil pesto Fresh food deserves a fresh finish with Gourmet Garden’s Basil Pesto Finishing Drizzle.
Harissa poached eggs & avocado Fresh food deserves a fresh finish with Gourmet Garden Harissa Finishing Drizzle.
Salmon with salsa verde recipe Fresh food deserves a fresh finish with Gourmet Garden’s Salsa Verde Finishing Drizzle.
Chimichurri steak sandwich Fresh food deserves a fresh finish with Gourmet Garden’s Chimichurri Finishing Drizzle.
French onion macaroni with rainbow vegies This one-pan, French onion dip-flavoured pasta is a cinch to prepare and makes the perfect meal idea for kids. Top it with a range of grated fresh vegies or salad, or their favourite steamed vegetables.
4 ingredient broccoli pasta A can of soup makes an instant sauce for a pot of pasta. Just add in your favourite vegetables and cheese for a meal in minutes!
Cheesy Muffins These simple muffins are tasty and make a great snack idea for after school and holidays. Top up with some fresh fruit pieces, or a glass of milk to keep kids satisfied until dinner time.
Sausage & spinach pasta Ready-made sausages easily convert to meatballs in this easy dinner idea. If you have some leftover cooked sausages on hand, you can slice them instead and reheat in the sauce for an even quicker meal idea.
Friday night steak & sweet potato chips Give the pub a miss! This easy steak and chips dinner is a real winner – it’s simple to prepare and costs just a fraction of the price.
Laksa with tuna and fresh herbs Warm up your insides with this moreish laksa with tuna and fresh herbs.
Fattoush with lemon tuna This healthy Middle Eastern salad with a tuna spin is a quick and easy lunch or light dinner.
Greek lemon tuna and potato bake Lemony, Greek-style goodness will be ready in no time thanks to the delicious addition of tuna.
Seafood paella perfection Learn to master the art of the Spanish paella – it's not nearly as hard as it looks, especially made with delicious tuna.
Baked lemon salmon with fennel Impress your Good Friday luncheon guests with this simple baked salmon dish.
Prosciutto & honeydew melon salad Time for a revamp! We all love prosciutto-wrapped melon and it makes the great start to a lovely salad for entertaining. Combine it with your favourite berries and a little balsamic glaze, or give it some WOW factor with a little goat’s cheese.
Brioche with strawberries & caramel sauce Rich brioche French toast, served with lashings of whipped cream, salted caramel sauce and a sneaky chocolate egg. The ultimate breakfast treat for Easter Sunday.
Giant Easter cookies Mini eggs add an Easter touch to these fabulous giant-sized cookies – but when all is said and done, cookies can be easily decorated with choc-chips or your favourite chopped candy bar.
Choc-Mint Easter cake This ultimate choc cake is a must for your Easter celebrations and can easily be turned into a choc-cherry cake with Cherry Ripe and a dash of red food colouring.
Spinach and sun-dried tomato salad with raspberry dressing The combination of raspberries and garlic (known for its cold-fighting properties) in the dressing make this salad – the simplicity of it and the flavours are an added bonus!
Yoghurt waffles Ideal for any life stage from toddlers up, these simple waffles are filling and can be served with all manner of nutrient-dense toppings, including gut-healthy yoghurt.
Chewy chocolate & coconut bites Satisfy your inner sweet tooth with these clean bounty-bar-inspired bites. They are high in protein, iron and zinc to support growth and a strong immune system, and are a good source of fibre.
