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  1. Home
  2. Foodiful Recipe

Fresh mint & raisin sauce

Everyone loves a classic mint sauce, but sometimes when you want something with a bit more body and sweetness, this take with added raisins, makes the meal! - by Constant Commerce
  • 27 Mar 2017
Fresh mint & raisin sauce
Cook: 10 Minutes - easy - Serves 6 - Vegetarian - Vegan - gluten-free - nut-free - dairy-free - egg-free - pregnancy-safe
Proudly supported by
Everyone loves a classic mint sauce, but sometimes when you want something with a bit more body and sweetness, this take with added raisins, makes the meal!

Ingredients

large bunch fresh mint (about 80 g), leaves picked and chopped

100 g raisins

4 tbsp cider vinegar

3 tsp soft brown sugar

Method

  1. Add all the ingredients to a food processor along with 4 tbsp water, and pulse to a chunky salsa texture. Spoon into a bowl and serve alongside the lamb.

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