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Garlic Bread Croissants

This tasty snack is a total game-changer! - by Amy Sinclair
  • 08 Nov 2018
Garlic Bread Croissants
Prep: 5 Minutes - Cook: 8 Minutes - Easy - Serves 8

Garlic Bread ... with a twist! You'll never have it any other way ... 

Ingredients

6 tablespoons unsalted butter, melted

2 tablespoons olive oil

2 tablespoons grated parmesan

2 tablespoons fresh parsley, chopped

4 cloves garlic, minced

1/2 teaspoon dried oregano

4 croissants

Method

  1. In a bowl, add butter, olive oil, parmesan, parsley, garlic and oregano. Whisk to combine. 

  2. Slice croissants in half, like you would a bread roll. Place on baking try, cut-side up. Spoon on garlic butter mixture and spread out with a back of a spoon. 

  3. Bake in a 200c oven for 7-8 minutes. Serve immediately. 

Amy Sinclair
Amy Sinclair
Amy Sinclair is a former editor who loves all things food, cooking and eating - especially the eating! When she's not looking after her three children, you'll find her in the kitchen or busily hiding online shopping purchases from her husband.

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