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Lime, Chilli & Feta Butter

Spice up your butter for added flavor - by Barbara Northwood
  • 26 Mar 2019
Lime, Chilli & Feta Butter
Prep: 10 Minutes - easy - Serves 8
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This Lime, chilli & feta butter is a tasty little recipe to transform BBQ sides. Perfect melted over hot corn on the cobs or boiled new potatoes.

Ingredients

150g butter

100g feta

zest of 2 limes

1 finely chopped chilli

handful of chopped coriander leaves

Method

  1. Mash 150g butter until soft. Crumble over 100g feta, add the finely grated zest of 2 limes, 1 finely chopped chilli and a handful of chopped coriander leaves. Mash everything together with a little salt, then chill until needed.

  • sauce recipe
  • brunch
  • bbq collection
  • butter recipe
Barbara Northwood
Barbara Northwood is the former food director of New Idea Food and founder of the New Idea test kitchen. A passionate foodie with vast experience in the food industry, she loves sharing cooking advice, recipes and know-how on everything food.

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