‘Almost licked my screen! 🔥😂,’ said one. Added another: ‘Are you drooling? I am...’
Said a third: ‘Oh my... I need this!’
So how do you make it? Head here for the full recipe, but basically it involves making two vanilla sponge cakes, a batch of marshmallow creme and some desiccated coconut and jam. All the budget ingredients are available from Aldi, with the supermarket saying: ‘For a decadent dessert that tastes as good as it looks, use our Raspberry cream layered sponge recipe.’
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