The NSW Food Authority has warned consumers to discard the affected product due to salmonella fears
'Consumers should not eat this product,' they said in a statement.
'Any consumers concerned about their health should seek medical advice and should return the products to the place of purchase for a full refund.’
Salmonella symptoms can take between six and 72 hours to develop in those who may have come into contact with the contaiminated food, and can last between three and seven days.
Symptoms can include fever, diarrhoea, loss of appetite, headache, stomach, cramps, nausea and vomiting.
However these symptoms can be a lot worse in young children, pregnant women, older people and those who are immunocompromised.
Anyone who has concerns about contamination should seek medical advise urgently.
Last week, Woolworths were rocked by another shock recall when Ingham’s Gluten-Free Schnitzel was pulled from shelves over allergen fears.
