150 g golden caster sugar
2- 3 lemons, cut into eighths
150 g frozen raspberries
2 litres water, plus extra
ice, to serve
- Place sugar, lemons and raspberries into Thermomix bowl and chop 3 sec/speed 5.
- Add 1litre water and stir gently 10 sec/Reverse/speed 2. Strain mixture well, reserving solids.
- Return solids to Thermomix bowl and add another litre of water. Stir 10 sec/Reverse/speed 2. Strain and add to first amount of liquid.
Dilute further to taste and serve over ice.