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  1. Home
  2. Dinner Tonight

Pizza Chicken Tenders with Tomato Salsa

The special ingredient in this chicken tender crumb will rock your world! - by Jane Ash
  • 29 Apr 2019
Pizza Chicken Tenders with Tomato Salsa
Prep: 15 Minutes - Cook: 20 Minutes - Easy - Serves 4
Proudly supported by

The kids will LOVE this easy chicken dinner - it'll be a new family favourite! 

Ingredients

190g box Arnott’s Shapes Originals pizza-flavoured

½ cup grated parmesan

½ cup bottled creamy Caesar salad dressing

2 tablespoons olive oil

600g chicken tenderloins

475g tub roasted garlic potato mash

TOMATO SALSA

2 large tomatoes (400g), cut into 1cm pieces

½ small red onion, finely chopped

1/3 cup chopped fresh parsley

2 tablespoons bottled balsamic salad dressing

Method

  1. Place biscuits in a large, snap-lock bag. Seal. Using a rolling, crush into fine crumbs. Transfer to a shallow dish with parmesan. Mix well. 

  2. Whisk dressing with 2 tablespoons cold water in a separate, shallow dish. 

  3. Heat oil in a large, non-stick roasting pan in a hot oven (200C) for 10 minutes.

  4. Meanwhile, one at a time, dip chicken into dressing mixture, then into crumbs, pressing on firmly to coat. 

  5. Remove hot roasting pan from oven. Carefully add chicken in a single layer. Return to oven. Cook for 10 minutes. Remove. Turn chicken. Cook for a further 5 minutes, or until golden brown and cooked through. Remove. 

  6. Meanwhile, heat mashed potato according to packet directions. 

  7. To make salsa, combine all ingredients in a bowl. Mix well. 

  8. Serve chicken with mash. Top with salsa.

     

    TIP! If time permits, chicken can be prepared up to 2 hours ahead. Place on a baking-paper lined tray, cover and refrigerate. The mash is available in the refrigerated fruit and vegetable section of major supermarkets. 

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Jane Ash
Jane Ash
Jane Ash is a freelance contributor to New Idea Food. She’s worked in food media for too many years to count but still gets a buzz from creating recipes and seeing them come to life in front of the camera. She loves how food brings people together and a shared meal with family and friends is her favourite pastime.

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