NewIdeaFood
  • News
  • Dinner Tonight
  • Baking
  • Trolley Watch
  • Easy Entertaining
  • Healthy-ish
  • Video
NewIdeaFood
  • News
  • Dinner Tonight
  • Baking
  • Trolley Watch
  • Easy Entertaining
  • Healthy-ish
  • Video
ALDI - DON'T DROWN IN ONE-OFF DISCOUNTS!
Watch 0:15

ALDI - DON'T DROWN IN ONE-OFF DISCOUNTS!

{headline}

{headline}

Perfect glazed ham

Perfect glazed ham

Pomegranate glazed baked ham

Pomegranate glazed baked ham

Spiced maple syrup-glazed ham

Spiced maple syrup-glazed ham

Marmalade-glazed ham with oranges

Marmalade-glazed ham with oranges

{headline}

{headline}

The Ultimate 2-Ingredient Christmas Cocktail

The Ultimate 2-Ingredient Christmas Cocktail

4-Ingredient Christmas Turkey with Roast Potatoes

4-Ingredient Christmas Turkey with Roast Potatoes

Christmas punch

Christmas punch

{headline}

{headline}

Cheesy Christmas trees

Cheesy Christmas trees

Christmas duck & allspice beets

Christmas duck & allspice beets

3-ingredient Christmas cake

3-ingredient Christmas cake

Christmas Meringue Tree

Christmas Meringue Tree

Orange-stuffed Christmas duck

Orange-stuffed Christmas duck

Gluten-free Christmas cake

Gluten-free Christmas cake

The easiest Christmas turkey ever

The easiest Christmas turkey ever

  1. Home
  2. Easy Entertaining

Quince glazed ham

This quince-glazed ham is a great Christmas recipe. It can be made up to two days ahead, or alternatively, on the day, as it only takes 1 hour and 30 minutes. - by Amy Sinclair
  • 31 Oct 2016
Quince glazed ham
Cook: 90 Minutes - easy - Serves 25 - gluten-free - nut-free - dairy-free - egg-free
Proudly supported by

This quince-glazed ham is a great Christmas recipe. It can be made up to two days ahead, or alternatively, on the day, as it only takes 1 hour and 30 minutes.

Ingredients

8 kg cooked leg ham

olive leaves, to garnish (optional)

Quince glaze

120 g quince paste

½ cup orange juice

⅓ cup honey

¼ cup Dijon mustard

2 tbsp red wine vinegar

3 star anise

Method

  1. To make quince glaze, place all ingredients in a large saucepan. Bring to boil. Gently boil, stirring occasionally, for about 10 to 15 minutes, or until thickened. Remove. Discard star anise.
  2. Make a wavy, decorative cut through ham rind, about 10cm from shank end of leg. Make this cut all the way around. To remove rind, run thumb around edge of rind, just under skin. Start pulling rind from the opposite end to the shank. Continue to peel away up to the decorative cut. Remove rind.
  3. Using a small, very sharp knife, carefully make shallow cuts into the ham fat, about 2cm apart, in a wave or diamond pattern. Don’t cut all the way through the fat when scoring or it will spread when exposed to the heat.
  4. Wrap shank end in foil to prevent over-browning. Place in a large roasting pan. Brush glaze evenly over ham fat.
  5. Cook in a moderate oven (180C), brushing with glaze halfway through, for 40 minutes. Discard foil. Brush with glaze again. Cook for a further 20 minutes, or until ham is browned. Remove from oven. Set aside on a tray to cool slightly.
  6. Serve warm ham garnished with olive leaves.
  • Easy Entertaining
  • christmas menu ideas
  • christmas ham recipe
  • traditional christmas recipes
  • ham glaze recipe
  • christmas street party
  • Christmas
Amy Sinclair
Amy Sinclair
Amy Sinclair is a contibutor for New Idea Food.

Subscribe to New Idea-$12 for your first 12 issues!

Subscribe Now
Subscribe to New Idea

Subscribe to New Idea-$12 for your first 12 issues!

Subscribe Now
Subscribe to New Idea

Recommended to you

ALDI - DON'T DROWN IN ONE-OFF DISCOUNTS!
Watch 0:15

ALDI - DON'T DROWN IN ONE-OFF DISCOUNTS!

{headline}

{headline}

Perfect glazed ham

Perfect glazed ham

Pomegranate glazed baked ham

Pomegranate glazed baked ham

Spiced maple syrup-glazed ham

Spiced maple syrup-glazed ham

Marmalade-glazed ham with oranges

Marmalade-glazed ham with oranges

{headline}

{headline}

The Ultimate 2-Ingredient Christmas Cocktail

The Ultimate 2-Ingredient Christmas Cocktail

4-Ingredient Christmas Turkey with Roast Potatoes

4-Ingredient Christmas Turkey with Roast Potatoes

Christmas punch

Christmas punch

{headline}

{headline}

Cheesy Christmas trees

Cheesy Christmas trees

Christmas duck & allspice beets

Christmas duck & allspice beets

3-ingredient Christmas cake

3-ingredient Christmas cake

Christmas Meringue Tree

Christmas Meringue Tree

Orange-stuffed Christmas duck

Orange-stuffed Christmas duck

Gluten-free Christmas cake

Gluten-free Christmas cake

The easiest Christmas turkey ever

The easiest Christmas turkey ever

NewIdeaFood
  • About Us
  • Contact Us
  • Dietary info
  • Terms and Conditions
  • Privacy Policy
  • About Us
  • Contact Us
  • Dietary info
  • Terms and Conditions
  • Privacy Policy

Brands

  • New Idea
  • Better Homes and Gardens
  • Better Homes and Gardens Shop
  • All Recipes
  • Practical Parenting

Our Network

  • marie claire
  • Beauty Crew
  • Who
  • Women's Weekly Food
  • Bounty Parents
  • Girlfriend
  • That’s Life
  • Home Beautiful
  • 7plus
  • 7News
  • Health Engine
  • Starts at 60
  • The West Australian
  • Perth Now
  • Airtasker
  • Society One
© 2021 Are Media PTY LTD
Get more from New Idea Food

Magazine Subscription Offer

Subscribe to New Idea-$12 for your first 12 issues!

Shop This Offer
Subscribe to New Idea