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  1. Home
  2. Foodiful Recipe

Red cabbage salad with lemon chicken

Lemon chicken is perfectly complemented by a nutty red cabbage salad in what is a great light lunch, dinner or entrée. - by Hannah Oakshott
  • 20 Jun 2017
Red cabbage salad with lemon chicken
Cook: 20 Minutes - easy - Serves 6 - gluten-free - dairy-free - egg-free - paleo - pregnancy-safe
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Lemon chicken is perfectly complemented by a nutty red cabbage salad in what is a great light lunch, dinner or entrée.

Ingredients

8 chicken tenderloins

1 tbsp lemon juice

1 tbsp olive oil

olive oil, to serve

¼ cup pine nuts

lemon cut into wedges, to serve

Salad

4 cups red cabbage, sliced

1 carrot, julienned

3 spring onions, sliced

2 cups broccoli florets, chopped, blanched

½ cup macadamia nuts, chopped

Method

  1. Toss 8 chicken tenderloins in 1 tablespoon each fresh lemon juice and olive oil. Season with sea salt and cracked pepper
  2. Cook over a low heat on a non-stick flat grill until cooked through. Cool slightly then push onto skewers.
  3. Divide Paleo salad between plates and top with chicken. Drizzle with olive oil and sprinkle ¼ cup pine nuts between plates. Serve with lemon wedges.

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