Fabulous make-ahead dessert
Looking for a salad that will really impress? Go no further!
Impress your guests with this incredible dessert.
Looking for a dessert that will really impress? Go no further!
This dish, perfect for a light lunch or starter, is ready in 15 minutes
Looking for a dinner that will really impress? Go no further!
This Spinach Ricotta Pasta boasts a creamy and garlicky spinach sauce
Try these fresh toast toppers for your next lunchtime snack.
Beautiful grilled field mushrooms with sizzling, gooey cheese and sun-dried tomatoes, sit on a bed of crisp rocket leaves with balsamic vinegar and polenta.
A delicious desert worthy of any dinner party or high tea.
Sprinkled with sugared cinnamon, this creamy ricotta slice with sultanas crumbles as you bite into it...heavenly!
This cannelloni is great when entertaining vegetarians.
Mix lamb mince and soft cheese to make juicy patties, then pan-fry and pile into buns with a tzatziki-style sauce topped with caramelised onions.
Ideal recipe, if you have any vegetarian guests at your next dinner party.
Creamy and mild ricotta cheese pairs beautifully with punchy chorizo and salty parmesan in this no-fuss family favourite.
These light and fluffy pancakes make a great weekend brunch dish. Serve with poached apples, dates and pears spiced with cinnamon.
Delicious cannelloni for the whole family to enjoy.
Indulgent and full of flavour, this vegetarian dish ticks all the boxes.
If you haven’t tried whipping butter try this. It makes it light and airy and allows you to incorporate subtle sweet or savoury flavours.
Friands (mini French-style muffins made with almond meal) are so easy to make. Follow this simple recipe and treat your friends and family to these pretty, ricotta and fruit-filled delights.
A fresh way to serve ricotta, the lemon dressing gives it a bit of a zing.
This creamy veggie lasagne with crunchy pinenuts is a great meat-free alternative that's so delicious, you won't miss the beef. It's also great to freeze, just take out and allow to defrost the night before.
This dish is meat-free but it's jam-packed with so many veggies, even the biggest meat eaters will be joyously satisfied!
These spinach and ricotta vegetarian dumplings come in an Avjar relish sauce and are full of flavour!
Sun-dried tomatoes gives this spinach ricotta strudel a tasty edge.