Ricotta

Ricotta-stuffed field mushrooms with polenta

Beautiful grilled field mushrooms with sizzling, gooey cheese and sun-dried tomatoes, sit on a bed of crisp rocket leaves with balsamic vinegar and polenta.

Apple raspberry ricotta tarts

A delicious desert worthy of any dinner party or high tea.

Ricotta and sultana slice

Sprinkled with sugared cinnamon, this creamy ricotta slice with sultanas crumbles as you bite into it...heavenly!

Lentil, ricotta & spinach cannelloni

This cannelloni is great when entertaining vegetarians.

Lamb, spinach & ricotta burgers

Mix lamb mince and soft cheese to make juicy patties, then pan-fry and pile into buns with a tzatziki-style sauce topped with caramelised onions.

Mushroom, ricotta & rocket tart

Ideal recipe, if you have any vegetarian guests at your next dinner party.

Chorizo, ricotta & spinach pasta bake

Creamy and mild ricotta cheese pairs beautifully with punchy chorizo and salty parmesan in this no-fuss family favourite.

Ricotta pancakes with fruit compote & vanilla yoghurt

These light and fluffy pancakes make a great weekend brunch dish. Serve with poached apples, dates and pears spiced with cinnamon.

Spinach, ricotta & chicken traybake

This healthy chicken dinner comes with roasted capsicum, zucchini, onions and tomatoes - four of your recommended 5-a-day

Winter greens and ricotta cannelloni

Delicious cannelloni for the whole family to enjoy.

Grilled portobellos with ricotta, pesto and rocket

Indulgent and full of flavour, this vegetarian dish ticks all the boxes.

Fluffy ricotta pancakes with whipped honey butter

If you haven’t tried whipping butter try this. It makes it light and airy and allows you to incorporate subtle sweet or savoury flavours.

Peach, pistachio and ricotta friands

Friands (mini French-style muffins made with almond meal) are so easy to make. Follow this simple recipe and treat your friends and family to these pretty, ricotta and fruit-filled delights.

Rocket with baked ricotta and lemon dressing

A fresh way to serve ricotta, the lemon dressing gives it a bit of a zing.

Spinach, ricotta and pesto lasagne

This creamy veggie lasagne with crunchy pinenuts is a great meat-free alternative that's so delicious, you won't miss the beef. It's also great to freeze, just take out and allow to defrost the night before.