Phoodie says: ‘4 INGREDIENTS. Perfect to make with the kiddos. NO ‘cooking’. You CANNOT stuff ’em up!
‘Give them a go for an end of year party or as a little gift for a mate when they have you over for a Chrissy BBQ.
‘Oh, and the most important thing, HOW YUMMY they taste!’
Phoodie’s recipe is a cracker, using one surprise ingredient behind Phoodie’s ingenious Christmas dessert hack that will blow your mind - store bought biscuits!
That’s right, Phooodie uses Arnott’s Royals to create the mini puddings - and then simply decorates them, which only takes minutes. LOVE. But her technique for icing and decorating the mini puddings is key to their success, so head over to her website here for all the important instructions.