Trifles

Raspberry and coconut trifle cake

The classic raspberries and cream combo has never tasted better! Layers of soft sponge cake and custard with a hint of coconut magically seal the deal.

Summer trifle with rose jelly and mango

Nothing says summer like chopped, juicy mangoes. Add meringues, cream, custard, more delicious fruit and rosé, and you've got one incredible summer dessert!

Strawberry trifles

These trifle dessert pots are full of summertime flavour thanks to their strawberry and peach combo. Jelly and yoghurt layers make it delightfully pretty too!

Frozen trifle ice cream cake

If you've got a glut of berries, stick them in the freezer ready to make this delicious dessert. The frozen yoghurt mixture can also be enjoyed on its own.

Coconut cherry berry fool

Use up an abundance of cherries in this easy layered dessert, with crumbled macaroons and a coconut yoghurt cream topping.

Easy raspberry & ginger trifle cheesecake

This show-stopping cheesecake makes an impressive ending to any dinner party, buffet or barbecue. Prepare up to a day in advance.

Mandarin and prosecco trifle

This recipe for mandarin and prosecco trifle is a great, modern twist on a British classic. It looks and tastes amazing, so guaranteed to impress guests.

Peach and raspberry trifle

Peaches and raspberries make the best fruit trifles. Shop bought cake makes this classic pud so easy and individual desserts always look good.

Peach, raspberry  and hazelnut trifle

Light, refreshing and delicious desert to serve for the family or at a party. Best enjoyed at Christmas.

Lemon pistachio trifles

This no-cook recipe looks beautiful and tastes delicious - a great option when you've forgotten about dessert!

Hazelnut praline trifle

A beautiful praline turns this classic dessert into a real winner!

Watermelon & raspberry trifle

This elaborate looking watermelon and raspberry trifle is every bit as tasty as it looks - you'll be surprised how easy it is!

Plum jelly meringue trifle

With mascarpone cream topping, blood plums and crispy meringues, this dessert has the perfect balance of sweetness, crunch and fruitiness

Chocolate & plum trifle

Chocolate Swiss roll, blood plums and chocolate custard with mascarpone topping and chocolate shavings - this dessert tastes just as impressive as it looks!