We’ve never met someone who didn’t like Creme Brûlée. And we’ve never met anyone who didn’t love a doughnut.
So imagine our ABSOLUTE excitement when we saw that one Gold Coast cafe had come up with the INGENIOUS idea of combining the two?!
See the video here! Courtesy of Paddock Cafe!
Paddock Cafe - located in Miami on the Gold Coast - is the brains behind the Creme Brûlée Doughnut, which just might be the greatest invention ever.
The cafe - which is a favourite of big name Hollywood stars including Hugh Jackman and Margot Robbie - make the treats by cutting the top off a huge doughnut ball, topping it with lashings of Creme Brûlée custard, dousing it with sugar and then crisping up the top with a blow torch. YUM.
The result is much the same as a regular Creme Brûlée - you crack open the top of the doughnut to find lots of gooey custard underneath, nestled on a bed of doughnut.
And we’re done. Now the only question is, who’s booking flights to the Gold Coast with us?!
